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  • Sureno Wood Fired Oven restaurant by Stefano Pace, hotel Opposite House, Beijing, China
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Sureno Wood Fired Oven

Beijing, China

At Sureno we’ll welcome you with the real flavour of the Mediterranean. Soak up the atmosphere around our busy wood fired oven as you watch our chefs prepare the freshest ingredients from around the world. Choose a wine from our inspiring selection and simply enjoy the fine food cosmopolitan company and vibrant surroundings. Sureno was awarded best service and best new restaurant 2009 by time out (Beijing) at their annual food awards and best Mediterranean restaurant 2010 at the Beijinger’s annual readers choice award.

Our menu is the contemporary taste of southern Europe. You’ll find fresh herbs, intensely rich olive oils, organic tomatoes, the finest hams and cheeses, and an abundance of seafood, while our chefs add the passion that makes the food of southern France, Italy, Spain and Greece such a pleasure.

Cuisine:
Средиземноморская

Chef:
Roberto Cimmino

Work Time:
Lunch: 12:00 - 14:30
Dinner: 18:00 - 22:30
Sunday (brunch): 12:00 - 15:00

Location:
Hotel Opposite House, Beijing

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