Metropol Moscow Hotel
Moscow, Russia
“Metropol” is legendary five-stars Moscow hotel. A building is a monument of architecture of the end of the XIX century. Hotel by right is proud of a magnificent and various types of the rooms. It has 381 guest rooms, including 69 luxury among which you will not find two identical. From the room windows remarkable views of sights, the central streets and the squares of Moscow are opening: Teatralnaya, Manezhnaya, Lubyanka, Teatralny Proezd, on the Bolshoi theatre, towers of the Kremlin. The floor area is from 25-sq.m. Most of the rooms are decorated with antiques from the collection of the hotel: luxurious chandeliers, ancient candlesticks, table lamps, paintings by famous artists.
Location
The hotel is located in the center of Moscow, in three minutes of walking from Red Square, the Kremlin and the Bolshoi theatre. Distance from Sheremetyevo airport to the hotel is 45 minutes by car, from Domodedovo airport — 1 hour.
Room Categories
стоимость
стоимость
стоимость
стоимость
стоимость
Recreation
Metropol provides a unique environment for banquets, meetings, seminars, press conferences and outside catering. 19 meeting rooms for holding various events with capacity from 15 to 400 people, and a conference hall for 300 people. A new VIP-lounge for relaxation and business negotiations. Here the guests can have breakfast, tea and dinner, as well as organize small receptions and meetings.
Dining
Metropol hall — incredibly beautiful and luxurious place. High ceilings, stained glass roof, marble fountain and monumental lamps — this design can be described as extremely elegant.
Chaliapin bar is decorated in Metropol style: marble columns, stucco ceilings, chandeliers in the style of Art Nouveau — classic interior tuned to a quiet chat! The focus of the bar list is made on the legendary cocktails expertly mixed by professional barmen and a special and unique manner of servicing drinks. Since the opening of “Metropol”, served the tea ceremony in the bar, inspired by tradition, formed in Russia at the turn of XVIII — XIX centuries.
Restaurant “Savva” is the ground floor restaurant of the author’s cuisine named after the founder of the “Metropol” — industrialist and patron of arts Savva Mamontov. The talented Estonian chef Andrey Shmakov is responsible for the cuisine. In the menu, you would find the best dishes of the “new Russian cuisine” combining domestic gastronomic traditions with the Nordic Cuisine.The restaurant offers an elaborate gastronomic menu.