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Siam Garden

Xian, China

Indulge in a delicious meal while overlooking manicured outdoor garden and listening to birds chirping. Siam Garden serves the finest traditional Thai cuisine in Xian prepared by our Thai Master Chef. Chef Sujita Thipyakorn is a leading authority on all aspects of authentic Thai cuisine. Having worked with some of the most famous restaurants in Thailand and Vietnam for more than 27 years, she is a master of Thai ingredients and cooking techniques.

Siam Garden imports our herbs and spices for an authentic Thai gastronomic experience. Indulge in our signature highlights such as gai hor bai tuey — deep-fried marinated chicken with traditional Thai spices, naam si klong moo chop kai — deep-fried pork spare ribs marinated with garlic and chilli, served with rice; and tab tim krob — water chestnut wrapped in tapioca flour, served in coconut milk.

Cuisine:
Thai

Chef:
Sujita Thipyakorn

Work Time:
Dinner: 17:30 - 22:00

Location:
Shangri-La Xian Hotel

Details:
Dress-code: smart casual. Siam Garden accommodates both smoking and non-smoking guests.

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