The St. Regis Osaka
Osaka, Japan
160 guest rooms and suites are the most spacious and elegantly appointed in Osaka. With a contemporary residential style and subtle Japanese sensibility, each room greets guests with a soothing color palette of caramel and cream accented by jade green and gold silk pillows. Contemporary furnishings include two sumptuous St. Regis beds layered with elegant Egyptian cotton and backed by headboards of Kawashima silk with motifs of gingko or cherry blossoms—timeless symbols of Osaka and Japan. Thoughtful bedside lighting, a leather chair and large writing desk combine to create an environment as comfortable for work as it is for relaxation and retreat.
Location
The hotel resides in the heart of beautiful Midosuji, the Champs Elysees of Osaka, close to the ancient Shitennoji Temple, the Municipal Museum of Fine art and the city’s most exclusive shopping boulevard.
Room Categories
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Recreation
Equipped with state-of-the-art TechnoGym equipment, the light and airy facility is complimentary for the guests, featuring treadmills, stationary bikes, cardio synchro and circuit machines, free weights, yoga mats and wellness balls. Bottled water, TV monitors, a sound system and headphones are included.
Located on the hotel’s 14th floor overlooking the Osaka skyline, Iridium featuring Sothys spa offers a sublime retreat where guests may experience quintessential French body treatments designed to address every skin and body care need. Combining urban style with French influences, Sothys offers luxurious service and incomparable treatments by aestheticians from the Sothys Insitut de Beaute in Paris. Treatments are comprehensive, unique and specialized—each employing exclusive European methods and formulas with a signature blend of natural ingredients. Spa guests may order a selection of nourishing foods and beverages while enjoying the serenity of the relaxation area where natural light filters through etched glass screens. Sleek and contemporary, the spa’s decor features detailing that combines volcanic basalt with burnt orange accents, evoking the natural forces that created Japan itself.
The Business Center offers a full range of support services, including fax, photocopy, printing and Internet access. Guests may rent mobile phones and computers as well.
Top must-see destinations around Osaka include Osaka Castle, Universal Studio Japan and Japan’s largest aquarium Kaiyukan.
Dining
Through grand walnut doors opening from the hotel’s 12th floor lobby, The St. Regis Bar welcomes guests to an enchanting environment with sweeping city views and a quiet Zen garden terrace. Guests can relax and enjoy handcrafted cocktails in a setting of deep turquoise paneled walls, a precious blue tiger’s eye bar, tall mirrors, and a deep corniced silver ceiling. Candlelight, rich leather seating, and a grand piano add to the bar’s allure. Overall, the decor was designed to reflect the Momoyama era of Japan, a period of prosperity and harmony and a time when Japan opened up trade from the east to the west. All over the world, each St. Regis Hotel creates a signature Bloody Mary - a fresh cocktail that reflects the hotel’s setting. In Osaka, it is the Shogun Mary. A blend of unique Japanese flavors and seasonings, including yuzu, wasabi and soy sauce with fine vodka, the bar also offers a menu of small plates, including items such as an international cheese selection and a Sicilian salad with celery and citrus fruits.
Located on the ground floor along Hommachi-Dori Street, Rue d’Or’s terrace is the perfect spot for a weekend rendezvous with cafe au lait and a croissant under an umbrella in the morning sun. Inside, the first level is a casual dining space with an open kitchen behind a curved marble bar accented with oversized cranberry red lampshades. Bentwood armchairs, white linen tablecloths, and beveled mirrors create a welcoming, easy-going setting. At lunch, it’s a favored destination for a country-style pate or house-made white sausages and perfectly paired French wines. An upper floor, revealed behind a glittering curtain of metal chains, is reached by a hidden staircase behind a wall engraved with French culinary terms. One of Rue d’OR’s signature dishes is onion soup with cheese souffle, incorporating Awaji island onions, famous for their sweetness. Rather than topping the soup with toasted French bread with melted cheese, the chef adds an airy cheese souffle. Guests may also enjoy one of the bistro’s several tasting menus, such as vegetable terrine with ravigote sauce; scallop tartar flavored with Yuzu citron; and Japanese brand Yamatonikudori chicken with curry sauce.
La Veduta is an all-day and evening destination for exquisite foods prepared in the best culinary traditions of Northern Italy. Sumptuous decor and original artwork set against a rich chocolate brown and soft beige palette give La Veduta the feeling of modern Italy layered with classic design. By day, natural sunlight filters through sheer drapes, giving the space a feeling of an Italian palazzo with a gleaming wood floor. By night, the mood turns romantic, with soft ambient light from stylish chandeliers. From lavish buffets to multi-course dinners, Chef Nakahigashi Toshifumi offers a menu of «La Tradizione», «Aromi», «Mare» and «Terra» for lunch and a full a la carte menu for dinner. Dishes include roasted pigeon with polenta and fontina cheese and a soft croquette with black pepper and linguine with clams, mullet roe and pearl onions.